Helps feed nearly 70,000 New Yorkers for a day
Enjoy a culinary experience that will deliver old country clout and leave you feeling part of the family. Join the married chef-owner duo of Chef Scott Tacinelli and Chef Angie Rito for an exclusive, hands-on pasta making class in the famous Don Angie kitchen. You and five of your friends will master some serious insider secrets of success! The Chef team has been perfecting their Italian prowess for years, partnering at the helm of Quality Italian and their East Village project, dinnertable, before launching Don Angie. Your Sunday Supper doesn’t stop after the pasta has been rolled—following the private class, you’ll have a table waiting for you in their romantic, retro-chic West Village restaurant. Time to savor the Italian-American feast, with a five-course family style tasting menu and expertly paired drinks.
Details: Redeemable on Sundays only, for parties of 4-6 guests.