City Harvest Presents BID 2024: CHTV!
6PM Premium Tasting Hour | 7PM General Admission
On Tuesday, October 29, City Harvest will hold our signature fall tasting event, BID 2024: CHTV!, at The Glasshouse. Join us for this premier, walk-around tasting experience and support our work feeding New Yorkers in need.
Guests will be immersed in this year’s CHTV! theme, celebrating classic 80’s music videos and VJs, as they sample food and drinks from over 50 of New York City’s best chefs, restaurants, and mixologists. Enjoy a night full of dancing, live entertainment and fun surprises. Previous events have featured chefs Geoffrey Zakarian, Eric Ripert, Tom Colicchio, Emma Bengtsson, Melba Wilson, Andrew Carmellini, Simon Kim, Stefano Secchi, Hillary Sterling, Markus Glocker, Gabriel Kreuther, and Marcus Samuelsson, among others.
City Harvest Presents BID 2023: Drive-In was a record-setting evening, raising enough to help feed nearly 4 million New Yorkers.
Restaurants, Chefs, & Mixologists
Alessa Andrew BELLUCCI’S Pizzeria Aquavit Bangkok Supper Club Black Diamond Caviar Cadence Chinese Tuxedo COQODAQ COTE Korean Steakhouse D’Artagnan by Fortune Fish & Gourmet Dept of Culture BK Dhamaka Don Angie Estela Fausto Gabriel Kreuther Gourmet Attitude Truffles Grand Banks GUPSHUP Hav & Mar Hill Country Barbecue Market Jack & Charlie’s No. 118 Koloman l’abeille à côté Le Bernardin Le Jardinier Ma•dé Mandarin Oriental, New York | Mercado Little Spain Mexology Muddling Memories Nami Nori Oysters XO Peasant Portale Restaurant Porter House Bar and Grill Rao’s Rezdôra Ron Ben-Israel Cakes Roscioli San Sabino SIMPLY DIVINE CATERING & EVENTS Sugar Hill Creamery Sylvia’s Restaurant Temple Court The Center for Discovery The Cup Bearer The Dutch The Fulton by Jean-Georges The Hive x Sistersnacking The Lambs Club Tokyo Record Bar Union Square Cafe Veselka Wayan Zola Bakes
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Co-Chairs
Scott R. Brakebill · Ben Bram · Tom Colicchio · Kimberly Cooper and Orin Wilf · Dana Cowin · Felicitie Daftuar · Lili and Wilson Ervin · Kris and Marc Granetz · Karen Latimer and Larry Grassi · Eric Holder · Simon Kim · Kristen Kish · Roni Mazumdar · Valerie and Jeffrey Peltier · Antoni Porowski · Diana and Ira D. Riklis · Sandra and Eric Ripert · Erica and Eric Schwartz · Gail Simmons · Margaret and Geoffrey Zakarian · Andrew Zimmern
Host Committee
Cey Adams Tayshia Adams Ted Allen Andrew Ayala Corey B Emma Bengtsson Ron Ben-Israel Eitan Bernath Anne Burrell Joe Campanale Andrew Carmellini Cesare Casella Michael Chernow Dan Churchill Lena Ciardullo Jake Cohen Ed Cotton Billy Crudup Ariane Daguin Rocco DiSpirito Jamie and Craig Dunton Tamsen Fadal Elizabeth Falkner Marc Forgione | Markus Glocker Kristen and Marc Glosserman Camille and Cody Goldstein Christopher Griffin (Plant Kween) David Burtka and Neil Patrick Harris Grace Koo and Kerry Heffernan Jacqueline Hensel Nadine A. Mirchandani and Stuart M. Huberman Joy H. Ingham Sharon H. Jaquet Victoria James Alison and Jim Kallman Matthew Katakis Pamela and Andrew Kaufmann Seung Kyu Kim Jessica and Bill Koenigsberg Gabriel Kreuther Norman and Lesley Leben Jack Logue Salvatore Martone | Evelyn and David McCabe Denevin Miranda Katie Couric and John Molner Brooks Nader Desus Nice Chintan Pandya Jason Pfeiffer Busy Philipps Maryann and Kim Piazza Karen Pittman Alfred Portale Noah Poses Jimmy Rizvi Phoebe Robinson Talia and Mark Rubenstein Marcus Samuelsson Stefano Secchi David Shim Ivy Stark Angie Rito and Scott Tacinelli Hong Thaimee Alain Verzeroli Ochi and Cedric Vongerichten Christine Hikawa and David Windreich |
Packages & Sponsorship
For Tickets & Packages
Contact Kathy Holding, Senior Director, Special Events: [email protected] or 646.412.0650
For Sponsorship Opportunities
Contact Erika Martinez, Associate Director, Business Partnerships: [email protected] or 646.569.2710
Allergen warning:
Please be aware that the food being served may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, sesame, fish, shellfish or wheat. While steps are taken by the food providers to minimize risk and prevent cross-contamination, please be advised that cross-contamination may occur due to the nature of a walk-around tasting event. Dietary notes, such as gluten-free, vegetarian, and vegan, will be clearly labeled on menu signs. If you have a severe allergy or sensitivity, please exercise caution.