Summer in the City

Summer in the City

Wednesday, June 21, 2017
IAC HQ (map)
6:30 PM VIP Hour
7:30 PM General Admission

Click here to purchase tickets

Kick off the summer at our 15th annual Summer in the City, a culinary experience featuring some of New York City’s hottest chefs and mixologists! Last year, the event raised nearly $350,000, enough to help feed 450,000 children and their families. This year, our Culinary Hosts, Michael Chernow of Seamore’s, Suzanne Cupps of Untitled, Dale Talde of Rice & Gold, and Pamela Wiznitzer of Seamstress, will curate a one-of-a-kind evening that’s not to be missed!

Culinary Hosts
Presented by Stella Artois

Michael Chernow & Christopher Cryer
Seamore’s
Suzanne Cupps
Untitled
Dale Talde
Talde, Massoni, Atlantic Social and Rice & Gold
Pamela Wiznitzer
Seamstress

Co-Chairs

Dana Aidekman
Josh Blaine
Jared Brecher
Molly Rieger
Samantha Wechsler
Isaac Wood
Dana Zukofsky

Savory

Atoboy
Junghyun Park
Hecho en Dumbo
Danny Mena & Luis Jimenez

The Beatrice Inn

Angie Mar

High Street On Hudson

Eli Kulp

Black Tap Craft Burgers & Beer
Joe Isidori

The Lucky Bee
Matty Bennett

Blujeen

Lance Knowling

The Meatball Shop

Daniel Holzman

Bodega Negra at Dream Downtown

Joel Reiss

mokbar

Esther Choi

Burger & Lobster
Danny Lee

Olmstead

Greg Baxtrom

Butcher Bar

Matthew Katakis & Orlando Sanchez

Oysters XO

Rifko Meier

Butter Restaurant

Michael Jenkins

Perrine, NYC

Ashfer Biju

Claudette
Ari Bokovza

The Stanton Social

Derrick Prince

CUT by Wolfgang Puck

Raymond Weber

Sunday in Brooklyn

Jaime Young

Dinosaur Bar-B-Que

Jake Timmons
Sushi on Jones

Great Performances

Mark Russell

Valducci’s

Chris Villario

Harlem Shake

Jelena Pasic

Sweet

Ample Hills Creamery
Brian Smith
Melt Bakery
Julian Plyter

Cookshop

Stephen Collucci

Ron Ben-Israel Cakes

Ron Ben-Israel

Gristmill

Jake Novick-Finder

Libations

BAR GOTO
Kenta Goto
Employees Only
Alejandro Ibanez
Porchlight
Nick Bennett

 

For more information on tickets and sponsorships, contact the Events Department at [email protected] or 646.412.0656.