It is essential that our leaders in DC pass a Farm Bill that strengthens and expands access to SNAP and invests in community-led initiatives to address hunger.
City Harvest’s advocacy team supports a citywide network of nearly 400 food pantry and soup kitchen leaders in advocating against hunger and its root causes.
City Harvest’s advocacy team supports a citywide network of nearly 400 food pantry and soup kitchen leaders in advocating against hunger and its root causes.
Advocate for an equitable and inclusive food system that is centered in sustainable economic models for New Yorkers with lived-expertise, and centered in food businesses and growers that apply an equity framework to their operations. Because shifting from charity to
Ensure that the charitable food pantry network has the resources to meet the current need of all New Yorkers to safely feed their families by having the necessary support to provide access to culturally desirable foods in a safe environment
More than 1.6 million New Yorkers don’t always know where their next meal is coming from—including 1 in 3 children. Millions more New Yorkers are teetering on the edge of food insecurity. This is unacceptable. At City Harvest, we are working
Strengthen and expand eligibility for government food benefit programs that alleviate hunger by ensuring that benefits reflect the true cost of food for families and are inclusive of all New Yorkers who lack the adequate income and access to safely
Support policies that end hunger by addressing root causes and systemic inequities that disproportionately impact low- to moderate-income New Yorkers, BIPOC, immigrant, LGBTQIA2S+, seniors, and families with children. All New Yorkers must be able to feed their families and afford
City Harvest’s advocacy team supports a citywide network of nearly 400 food pantry and soup kitchen leaders in advocating against hunger and its root causes.
This plan is an important step towards building long-term resiliency for communities that were in need prior to the crisis, especially Black, Latinx and Asian New Yorkers who are twice as likely to face food hardships.
This plan is an important step towards building long-term resiliency for communities that were in need prior to the crisis, especially Black, Latinx and Asian New Yorkers who are twice as likely to face food hardships.
In New York City, 1.2 million residents were food insecure prior to the COVID-19 pandemic. Now that number has increased to around 2 million. How would you decrease poverty and end hunger in New York City? The COVID-19 pandemic exposed
In New York City, 1.2 million residents were food insecure prior to the COVID-19 pandemic. Now that number has increased to around 2 million. How would you decrease poverty and end hunger in New York City? There is no excuse
In New York City, 1.2 million residents were food insecure prior to the COVID-19 pandemic. Now that number has increased to around 2 million. How would you decrease poverty and end hunger in New York City? It is important to
In New York City, 1.2 million residents were food insecure prior to the COVID-19 pandemic. Now that number has increased to around 2 million. How would you decrease poverty and end hunger in New York City? I would like to
In New York City, 1.2 million residents were food insecure prior to the COVID-19 pandemic. Now that number has increased to around 2 million. How would you decrease poverty and end hunger in New York City? In New York City,